Menu | Panda House Polaris

This menu is served during all our open business hours and are our regular portion sizes.

Starters

Our appetizers are all prepped in house with our own recipes!

Spring Roll (Chicken)

Filled with ground chicken and shredded cabbage. (180 calories)

$2.95

Vegetarian Spring Roll

Filled with shredded cabbage, carrots, onions, and celery. (180 calories)

$2.95

Vegetarian

Crab Rangoon (6 pcs.)

Cream cheese filling, carrot, and house blend spices deep-fried in wonton wrapper. (650 calories)

$10

Pot Sticker (6 pcs.)

Pan-fried dumplings stuffed with a ground pork and vegetable. (610 cal.)

$10

Salt & Pepper Calamari

Lightly deep-fried calamari stir-fried with salt and jalapeño peppers. (735 calories)

$12

Mild

Spicy Chicken Dumplings (6)

Steamed dumplings filled with ground chicken and water chestnuts in a spicy sauce. (485 calories)

$10

Hot

Barbecued Spareribs (4 pcs.)

4 pieces of honey glazed pork ribs. (560 calories)

$11

Teriyaki Beef Sticks (4 pcs.)

Served with a side of potsticker sauce. (410 calories)

$11

Teriyaki Chicken Sticks (4 pcs.)

Served with a side of potsticker sauce. (460 calories)

$10

Avocado Roll

This deep-fried roll is made on the spot and includes avocado, white & red onions, jalapeños, and spicy mayo. (280 cal.)Note: This item may take 15 - 20 minutes to prepare.

$5.50

Vegetarian

Mild

Panda House Special Salad

Lettuce, red cabbage, red onions, carrots, avocado, and pineapples. Topped with sesame seeds, crunchy onions, cashews, honey crispy walnuts, crispy noodles. The salad is served with our owner's special tangy sweet & sour salad dressing on the side. (565 calories)

$14

Vegetarian

Edamame

Steamed edamame tossed with salt. (189 calories)

$5.50

Gluten free

Vegetarian

Organic

Chicken Wings (6 pcs.)

Large chicken wings marinated with our special blend of spices and sake. (580 calories) Note: This item takes 15 - 20 minutes to prepare.

$10

Spicy Chicken Wings (6 pcs.)

Large chicken wings marinated with our special blend of spices, sriracha chili, and sake. (590 calories) Note: This item takes 15 - 20 minutes to prepare.

$10

Hot

Honey Crispy Chicken Wings (8 pcs.)

Deep-fried chicken wings covered in a glazed honey sauce. (763 calories)

$13

Shrimp Tempura (5 pcs.)

Deep-fried breaded shrimp served with our potsticker sauce on the side. (415 calories)

$10

Dynamite Shrimp (6 pcs.)

Deep-fried shrimp tempura served on a bed of red cabbage, lettuce, carrots, and onions topped with our house made spicy mayo sauce. (586 calories)

$12

Mild

Garden Fresh Summer Roll (2 rolls)

Vietnamese style spring roll with shrimp. Served with a peanut sauce on the side. (300 calories)

$7.50

Spicy Minced Chicken Lettuce Wrap

Ground chicken stir-fried with finely chopped water chestnuts and carrots in a spicy sauce. Served with lettuce wraps on the side. (535 calories)

$11

Hot

Noodles with Sesame Paste

Cooked lomein noodles mixed with a spicy sesame peanut sauce topped with lettuce, carrots, and green onions. (605 calories)

$10

Mild

My New Option

Add Chicken (910 cal.)$12

Appetizer Sampler

This yummy sampler comes with 4 pieces of crab rangoon, 2 chicken spring rolls, and 2 pieces of shrimp tempura! (950 cal.)

$15

Soups

Wonton Soup

(130 calories)

$3.50

Egg Drop Soup

(100 calories)

$3.50

Gluten free

Hot & Sour Soup

Egg-whites, steamed tofu, shredded pork, mushrooms, and bamboo shoots. (120 calories)

$3.50

Mild

Country Style Vegetable Soup

Mixed vegetables & steamed tofu in a chicken-based soup broth. (110 calories)

$3.50

Gluten free

Vegetarian

Sizzling Rice Soup

Your choice of protein with snow peapods, napa, mushrooms, carrots, and water chestnuts. Served with 2 crispy rice squares.

Chicken (360 cal.)

$11

Shrimp (340 cal.)

$12

Shrimp & Scallops (350 cal.)

$13

Gluten free

Miso Soup

Our in house made miso broth with seaweed and steamed tofu. (159 calories)

$3.50

Vegetarian

Vegan

Fried Rice & Noodles

These dishes do not come with any sides.

Fried Rice

Choice of protein stir-fried with peas, carrots, white onions, green onions, bean sprouts, and eggs.

Chicken, Pork, OR Vegetable (840 cal.)

$12

House (Chicken, Shrimp AND Beef) (850 ca

$13.50

Shrimp (845 cal.)

$13

Beef (845 cal.)

$14

Lo Mein

Choice of protein stir-fried with soft lo mein noodles.

Chicken, Pork, OR Vegetable (855 cal.)

$13

House (Chicken, Shrimp, AND Beef) (870 c

$14.50

Shrimp (845 cal.)

$14

Beef (845 cal.)

$15

Phad Thai

Lightly fried tofu stir-fried with choice of protein, flat rice noodles, eggs, bean sprouts, carrots, and scallions in a spicy Thai flavor. Topped with ground peanuts.

Chicken (895 cal.)

$14

Tofu (885 cal.)

$14

House (Chicken, Shrimp, AND Beef) (860 c

$17.50

Shrimp (875 cal.)

$15

Beef (875 cal.)

$16

Mild

Malaysian Noodle

Chicken stir-fried with thin rice noodles, white onions, green onions, celery, and carrots in a special mild sauce. (879 calories)

$14

Mild

Singapore Rice Noodles

Shrimp and roasted pork stir-fried with onions, bean sprouts, carrots, egg, and fine rice noodles in a curry flavor. (875 cal.)

$14

Mild

Mei Fun Noodles

Your choice of protein stir-fried with thin angel hair rice noodles, scallions, bean sprouts, carrots, and egg.

Chicken OR Pork (869 cal.)

$14

Shrimp (858 cal.)

$15

House (Chicken, Shrimp, AND Beef) (865 c

$16.50

Beef (858 cal.)

$16

Chow Fun

Choice of protein stir-fried with bean sprouts, green onions, and fresh Chinese flat rice noodles.

Chicken OR Tofu (850 cal.)

$14

Beef (840 cal.)

$16

Shrimp (820 cal.)

$16

House (Chicken, Shrimp, & Beef) (845 cal

$18

Malaysian Style Fried Rice

Shrimp and chicken wok-fried with pineapple, mushroom, onions, bean sprouts, and topped with shredded lettuce. (895 calories)

$14

Pan Fried Noodles

Your choice of protein sautéed with carrots, water chestnuts, bean sprouts, snow peapods, and mushrooms in a garlic wine sauce. Served with thin pan-fried egg noodles.

Chicken or Pork

$15

House (Chicken, Shrimp and Beef)

$17.50

Seafood (Shrimp, Scallops, and Calamari)

$18

Shrimp

$17

Beef

$18

Zhà Jī (Fried Chicken)

All dishes are served with a side of white rice which can be substituted for fried or brown rice for $0.75 or plain lo mein noodles for $4

War Shu Gai

Deep-fried chicken patties served on top of a bed of chopped lettuce and topped with ground peanuts. Served with a yellow gravy on the side. (875 cal.)

$14

Empress Chicken

Boneless strips of chicken dipped in egg batter and lightly fried. Served with broccoli and water chestnuts sautéed in a sweet sauce on the side with a dash of hot oil. (945 cal.)

$14

Mild

Honey Chicken

Boneless strips of chicken battered and fried. Served with a honey sweet & sour sauce on the side. (910 cal.)

$14

Honey Garlic Chicken

Chicken breast patties deep fried and served with a honey garlic brown sauce on the side. (903 cal.)

$15

Honey Lemon Chicken

Chicken breast patties deep fried and served with a lemon slice and our special honey lemon sauce on the side. (915 cal.)

$15

Firecracker Chicken

Deep-fried chicken cooked in a sweet and spicy chilli sauce with red bell peppers and red onions. NOTE: Do not order this dish if you have a nut allergy.

$15

Hot

Wok

All dishes are served with a side of white rice which can be substituted for fried or brown rice for $0.75 or plain lo mein noodles for $4

Spicy Crispy Style

Your choice of thinly sliced protein lightly fried until crispy and then stir-fried in our chef's special tangy sauce.

Chicken (865 cal.)

$15

Beef (806 cal.)

$18

Hot

General Tso's Style

Your choice of meat sautéed with minced scallions and dry hot chili peppers in our special spicy sauce. NOTE: Do not order the chicken if you have a nut allergy.

Chicken (905 cal.)

$15

Shrimp (826 cal.)

$18.50

Tofu (720 cal.)

$15

Mild

Hot Pepper Style

Your choice of protein stir-fried with jalapeños, red bell peppers, and green onions in a spicy brown sauce.

Chicken (786 cal.)

$15

Pork (758 cal.)

$15

Beef (786 cal.)

$18

Shrimp (716 cal.)

$18.50

Mild

Hunan Style

Choice of protein stir-fried with broccoli, bell peppers, mushrooms, baby corn, carrots, and water chestnuts in a spicy brown sauce.

Chicken (741 cal.)

$14

Beef (730 cal.)

$16

Shrimp (708 cal.)

$16.50

Scallops (753 cal.)

$19

Kung Pao Style

Choice of protein sautéed with peanuts, water chestnuts, scallions, and dried hot chili peppers in a spicy brown garlic sauce.

Chicken (770 cal.)

$15

Pork (713 cal.)

$15

Beef (718 cal.)

$18

Shrimp (731 cal.)

$17.50

Scallops (746 cal.)

$19

Combination (Shrimp, Scallops, & Beef) (

$21

Mild

Mongolian Style

Your choice of protein sautéed with green onions in a garlic brown sauce.

Chicken (785 cal.)

$15

Beef (743 cal.)

$18

Combo (Chicken, Shrimp, & Beef) (810 cal

$21

Moo Shu Style

Your choice of protein with cabbage, green onion, bamboo shoot, and mushrooms. Served with hoisin sauce and 4 pancakes OR rice on the side.

Vegetable (698 cal.)

$13

Chicken (768 cal.)

$14

Pork (785 cal.)

$14

Beef (716 cal.)

$17

Shrimp (716 cal.)

$16.50

Vegetarian

Orange Style

Your choice of protein lightly deep-fried and cooked with dry hot chili peppers in a sweet and spicy sauce.

Chicken (857 cal.)

$16

Beef (819 cal.)

$19

Shrimp & Broccoli ( 803 cal.)

$18.50

Mild

Paradise Style

Your choice of protein lightly-fried with pineapples and red bell peppers in a tangy sauce. NOTE: Do not order the chicken if you have a nut allergy.

Chicken (910 cal.)

$15

Beef (840 cal.)

$18

Shrimp & Broccoli Crown (802 cal.)

$19

Salt & Pepper Style

Your choice of protein lightly deep-fried and then sautéed with white onions and jalapeños with our house special seasoning. Served with a brown sweet & sour sauce on the side.

Chicken

$15

Pork

$15

Beef

$18

Shrimp (769 cal.)

$18.50

Calamari (825 cal.)

$17.50

Mild

Sesame Style

Your choice of protein served with a red tangy sauce and topped with sesame seeds. Note for sesame chicken the sauce is served on the side.

Chicken (920 cal.)

$15

Beef (835 cal.)

$19

Shrimp in a bed of broccoli and cabbage

$18.50

Sweet & Sour

Your choice of protein hand battered and fried with a mix of green bell peppers, white onions, and pineapples. Warm red sweet & sour sauce is served on the side.

Chicken (963 cal.)

$14

Shrimp (786 cal.)

$16.50

Thai Curry Style

Your choice of protein stir-fried with red peppers, green peppers, and onions in a spicy Panang curry sauce. NOTE: the spiciness cannot be reduced on this dish.

Chicken (756 cal.)

$15

Beef (745 cal.)

$19

Shrimp, Pineapple, & Mushrooms (736 cal.

$19

Mild

Thai Style

Your choice of protein stir-fried with red onions, mushrooms, bean sprouts, and jalapeños in a spicy white Thai sauce.

Chicken (723 cal.)

$14

Pork (696 cal.)

$14

Mild

Yu Hsiang Style

Choice of protein sautéed with bell peppers, baby corn, carrots, mushrooms, and water chestnuts in a spicy & sour light garlic sauce.

Chicken (792 cal.)

$14

Shrimp (725 cal.)

$16.50

Beef (736 cal.)

$17

Pork (745 cal.)

$14

Scallops (746 cal.)

$19

Mild

Vegetable Based Dishes

All dishes are served with a side of white rice which can be substituted for fried or brown rice for $0.75 or plain lo mein noodles for $4

Buddha’s Delight

Broccoli, snow peapods, napa, baby corn, bell peppers, carrots, mushrooms, onions, and water chestnuts stir-fried in a brown sauce. (650 cal.)

$13

Vegetarian

Vegan

Home Style Tofu

Freshly fried tofu sautéed with bell peppers, water chestnuts, broccoli, peapods, napa, baby corn, and mushrooms in a brown sauce. (661 cal.)

$13

Vegetarian

Vegan

Szechwan Green Beans

Green beans stir-fried in a light spicy brown sauce. (713 cal.)

$13

Vegetarian

Mild

My New Option

Add Chicken (778 total cal.)$13

Szechwan Eggplant

Eggplant stir-fried with red bell peppers, red onions, and scallions in a Szechwan spicy brown sauce. (815 cal.)

$13

Vegetarian

Mild

My New Option

Add Chicken (796 total cal.)$13

Mar Po Tofu

Tofu stir-fried with carrots and peas in a spicy sauce. (623 cal.)

$13

Vegetarian

Mild

Vegan

Moo Goo Gai Pan

Sliced chicken stir-fried with peapods, baby corn, carrots, napa, mushrooms, and water chestnuts in a garlic wine sauce. (730 cal.)

$14

Shrimp & Vegetable Dishes

Jumbo shrimp stir-fried with your choice of vegetables. All vegetables include: broccoli, peapods, baby corn, carrots, napa, mushrooms, and water chestnuts in a wine garlic sauce.

All Vegetables (695 cal.)

$16.50

Broccoli & Water Chestnuts (702 cal.)

$16.50

Asparagus & Carrots (709 cal.)

$18.50

Peapods, White Onions, & Water Chestnuts

$17.50

Peapods & Portobello Mushrooms in a Brow

$17.50

Chicken & Vegetable Dishes

Sliced chicken stir-fried with your choice of vegetables. All vegetables include: broccoli, peapods, baby corn, carrots, napa, mushrooms, and water chestnuts in a brown garlic sauce.

All Vegetables (731 cal.)

$14

Broccoli & Water Chestnuts (735 cal.)

$14

Asparagus & Carrots (760 cal.)

$16

Peapods, White Onions, & Water Chestnuts

$15

Peapods & Portobello Mushrooms (746 cal.

$16

Beef & Vegetable Dishes

Beef stir-fried with your choice of vegetables. All vegetables include: broccoli, peapods, baby corn, carrots, napa, mushrooms, and water chestnuts in a brown garlic sauce.

All Vegetables (719 cal.)

$16

Broccoli (703 cal.)

$16

Peapods, White Onions, & Water Chestnuts

$18

Asparagus & Carrots (719 cal.)

$17

Peapods & Portobello Mushrooms (725 cal.

$17

House Specialties

All dishes are served with a side of white rice which can be substituted for fried or brown rice for $0.75 or plain lo mein noodles for $4

Cashew Chicken

Diced chicken sautéed with water chestnuts and cashews in a garlic brown sauce. (762 cal.)

$15

Chicken & Zucchini

Sliced chicken stir-fried with zucchini in a spicy light sweet garlic sauce. (780 cal.)

$14

Mild

Coconut Shrimp

Jumbo shrimp lightly-fried served on a bed of broccoli and finally topped with a creamy coconut sauce and coconut shavings. (792 calories) Note: Can substitute with chicken upon request.

$18.50

Crispy Walnut Prawn

Lightly deep-fried jumbo shrimp cooked with our chef's special mayo sauce and served in a crown of broccoli. (785 cal.)

$19

Fried Black Pepper Steak

Lightly breaded slices of beef stir-fried with white onions and served with a black pepper sauce. (803 cal.)

$19

My New Option

Scallops with a broccoli crown (Pictured$1

Happy Family

Scallops, shrimp, chicken, and beef sautéed with fresh broccoli, water chestnuts, napa, peapods, baby corn, carrots, and mushrooms in a brown garlic sauce. (759 cal.)

$20.50

Hot Pepper Crispy Fish

Lightly fried flounder stir-fried with white onions, red onions, carrots, red bell peppers, and jalapeños. Served with a brown sweet & sour sauce on the side. (995 cal.)

$17

Mild

Jade in Coral

Shrimp & scallops with peapods, broccoli, baby corn, and water chestnuts in a light garlic wine sauce. (695 cal.)

$20

Pepper Steak

Sliced beef stir-fried with onions and green bell peppers in a brown garlic sauce. (709 cal.)

$16

Salmon with Teriyaki Sauce

Grilled salmon topped with sautéed mushrooms, red peppers, scallions, and baby corn in a teriyaki sauce. (630 cal.)

$18

Shrimp & Chicken with Mixed Nuts

Jumbo shrimp, chicken, water chestnuts, cashews, peanuts, and walnuts stir-fried in a brown garlic sauce. (798 cal.)

$18.50

Shrimp with Lobster Sauce

Jumbo shrimp mixed with peas, carrots, and egg whites in a creamy sauce. (685 cal.)

$16.50

Spicy Walnut Chicken

Diced chicken stir-fried with crispy walnuts and water chestnuts in a spicy sweet and tangy sauce. (815 cal.)

$15

Mild

Szechwan Double Delight

Jumbo shrimp, sea scallops, water chestnuts, bell peppers, mushrooms, carrots, and baby corn stir-fried in a light sweet & spicy garlic sauce. (796 cal.)

$21

Mild

Szechwan Fish

Filleted, lightly fried flounder in a spicy garlic sauce topped with tofu and scallions. (780 cal.)

$18

Mild

Szechwan Salmon

Salmon filleted and sliced, and then sautéed with water chestnuts, bell peppers, mushrooms, carrots, and baby corn in a spicy light sweet garlic sauce.

$18

Mild

Twice Cooked Pork

Sliced roasted pork sautéed with cabbage, green bell peppers, and red bell peppers in a spicy sauce. (762 cal.)

$14

Mild

Triple Crown

Shrimp, scallops, and chicken sautéed with asparagus, red bell peppers, and mushrooms in a brown garlic sauce. The dish is served in the middle of a broccoli crown. (745 cal.)

$20